Easiest Way to Cook Tasty Get in my (Pork) Belly Chili

Get in my (Pork) Belly Chili.

You can have Get in my (Pork) Belly Chili using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Get in my (Pork) Belly Chili

  1. You need 2 lb of Pork Belly.
  2. It’s 1 lb of ground pork.
  3. It’s 1 lb of ground beef.
  4. Prepare 1 large of onion.
  5. Prepare 1 of bell pepper.
  6. It’s 28 oz of red kidney beans.
  7. Prepare 28 oz of diced tomatoes.
  8. You need 28 oz of water.
  9. Prepare 4 tbsp of chili powder.
  10. You need 2 tbsp of kosher salt.
  11. You need 1 tbsp of ground black pepper.
  12. Prepare 1 tbsp of ground cumin.
  13. Prepare 1 tbsp of paprika.
  14. Prepare 1 tbsp of oregano.
  15. It’s 1 tbsp of garlic flakes.
  16. It’s 1 tsp of cayenne pepper.
  17. You need 1 tbsp of worcestershire sauce.

Get in my (Pork) Belly Chili instructions

  1. Chop up pork belly into bite size pieces & cook in large pot rendering down the fat until the pork is cooked. Remove pork & save all but a bit of the rendered pork fat in the pot..
  2. Cook the ground pork in the same pot then remove & set aside.
  3. Cook the ground beef in the same pot then remove & set aside & remove all liquid from the pot..
  4. Add some of the rendered pork fat to the pot on a medium flame & cook the diced onion & pepper with salt until soft..
  5. Add all the meats back to the pot with all the remaining ingredients & cook on medium heat with top off until the liquid thickens some & is not watery..
  6. Serve in a bowl garnished with scallions & sour cream on top of a large flat dish surrounded by tortilla chips..

Author: Soematra

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