How to Make Perfect Vegan Seaweed Quinoa bowl

Vegan Seaweed Quinoa bowl.

How to Make Perfect Vegan Seaweed Quinoa bowl You can have Vegan Seaweed Quinoa bowl using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegan Seaweed Quinoa bowl

  1. Prepare 1 cup of quinoa.
  2. Prepare 1 of avocado.
  3. It\’s 3 sheets of nori seaweed.
  4. It\’s of 1 thumb of chopped ginger.
  5. It\’s of 1 clove garlic.
  6. Prepare of Juice of 1/2 lime.
  7. Prepare of 1/2 cucumber.
  8. You need A few of mint leaves.
  9. Prepare 1 of large carrot.
  10. It\’s 1 of pepper.
  11. You need 1 tablespoon of sesame oil.
  12. It\’s 1 tablespoon of vinegar.
  13. Prepare 1 tablespoon of mirin.
  14. It\’s of 1 teaspoon sesame seeds.
  15. It\’s A few of splashes of soy sauce.
  16. Prepare of Lime kumquat (optional).
  17. You need of 1 sprinkling of Japanese chilli or chilli flakes (optional).

Vegan Seaweed Quinoa bowl instructions

  1. Wash and cook quinoa according to instructions. This is usually to wash in a sieve, add double the quantity of water and simmer in a pan for 15 minutes. Set aside to cool..
  2. Chop the veggies, crush the garlic and ginger and add to the quinoa..
  3. Add the vinegar, sesame oil and mirin. You could make this into sushi rolls rather than a bowl but I chopped the sushi and added into the mix..
  4. Add avocado, crushed sesame seeds, lime kumquat (optional) and a few splashes of soy sauce. Add chopped chilli and chilli powder if you like it spicy..

Author: Soematra

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